beef cut order form

Short ribs- 3 packages (3-4 in a package) Soup bones- 5 packages. When ordering, click on the form requirement, contact details, cuts required, any special instructions you may add at the bottom of the form. If ordering 1/4 beef, the standard cut of steaks is 1" thick. ) Substitutions incur additional cost as stated on order form. Pleasefill!this!form!out!entirely,!and!return!to!your!farmer!or!theplant.! Order Form Online Beef Form Online Sheep Form Online Pork Form. Amount of animal. Gdpr cookie is finally on this is processed, straight to pick up any fat when i wrote this. please note: to place an order for a 1/4, 1/2 or whole beef you can obtain a copy of our beef order form from our website (www.harvesthomemeats.com) or request an order form to be faxed or mailed by calling.you can also fill out and submit your order form online by filling out the info to the right of this screen. Quarter. This gives us about a 660 pound carcass. T&EMeats! NOTICE TO DEER HUNTERS FOR 2020 SEASON It is with great regret that we must inform all our deer customers that Nello’s Specialty Meats will NOT be accepting any deer meat for the 2020 Season. SIRLOIN – The sirloin accounts for about 16 lbs of a side of beef. Ground Beef Options. It includes a collection of beef cut charts to help you buy the right cut of beef for the right job, whether that's grilling, stewing, braising or roasting.Follow this beef cuts guide and you’ll be acting like a butcher in no time. You can have the Rib cut into Rib Steaks or into Standing Rib Roasts or some of each. 50% deposit is required at time of order, with signed form. On a side of beef … depending on the cow. Venison Order Form Submit an order Download and print the cutting sheet. ©2018 by Kiko Meats. 3308686439. We finish our calves, generally, to 1100 pounds. E-mail * Contact Number * - Area Code Phone Number . ¾" 1" 1 ¼" 1 ½" Roast Size. Pork Order Form. All fields marked with an * are required. Steak Thickness. Ground Beef, pkg. !By#law#wemust#haveyour#first&#last#name,# 1 lb ground beef bags. Beef cut posters are the most effective tools to learning more about beef cuts and the recommended cooking methods. RIB – The Rib area yields an excellent quality meat with good marbling. Beef Cut Sheet Questions? Locker!Beef!Form!! During butchering, beef is first divided into primal cuts, pieces of meat initially separated from the carcass.These are basic sections from which steaks and other subdivisions are cut. Beef Cut Sheet Form. All rib cuts will have the bone in. The order process is simple; pick one of the two order forms here below; JX Ranch Package Order Form (whole, half or quarter beef) or Select Order Form (half and whole beef orders only), submit and pay the deposit – and you’re done! Fill out a cut sheet for each side or quarter of beef. 4 lb. Streamers and where i order above what to the shoulder and hoof. If you want something custom cut, just give us plenty of notice. 1/4,1/2 or whole ordering info. Home / Locker Plant / Cut Sheets & Forms. Order Forms **Please note that the prices subject to change without notice. or print PDF here. All meat will come vacuum sealed. Please use this handy form below to decide on how much product you would like to order then give us a call at (770) 856-9694 or enter your contact information into the online form below to have one of our staff personally reach you to place your order by phone with a friendly, knowledgeable person who can answer any questions that you may have. ☐ Half Beef Share: $1000 – $1500. ORDER: ____EMAIL:_____ STEAKS: 3/4" 1" 1 1/4" 1 1/2" (*Please circle desired thickness. Whole. All cutting instructions are required on the day of slaughter to prevent any miscommunication. Other: Stew meat- 8 0.5 lb packages. CUSTOM BEEF PROCESSING FORM Today’s date: _____ Contact Information Name: _____ Address: _____ Cut Sheets & Forms. Processing is extra and paid to the butcher at pickup. Our calves are Angus-based, which means the dominant breed is Angus and will contain another breed such as Simmental or Chianina in order to increase the growth efficiency and leanness of the calves. Note: If you cannot send us your order using the order form below, please e-mail us your order by clicking here including your name, telephone number, order, pick-up day ... Cut Beef Brisket $7.99 Piece Whole Shoulder Clod - Market Price Piece Whole Neck-Off Chuck Roll - Market Price Piece The beef is packaged in 1.5 lb packages. Custom processing Pick up hours: Monday – Friday 8:00am – 5:30pm Saturday 8:00am – 2:00pm Sunday Closed Retail Store hours Monday, Tuesday & Thursday 8:00am – 5:30pm Any and all cuts can be made into ground beef. Orders must be picked up within 7 days of notification. If you opt to have the sirloin cut You will receive approximately 400 to 500 pounds of cut and wrapped beef. Beef cut posters are the most effective tools to learning more about the various cuts of beef, where they come from on the carcass and the recommended cooking method for each cut. CUSTOM CUT SHEET FOR WHOLE & HALF BEEF ORDERS To facilitate your cutting process at the processing plant and to assist you in obtaining the cuts you want, please complete these cutting instructions and return them to Smith Family Farm, 2416 Lime Kiln Rd, New Haven, VT 05472. Beef Order Form. 3 lb. We also partner with family run farms in our region to offer a CSA Extras program downstate, and, of course, locally. Beef Cutting Form Minder Meats custom beef butchering form. Submit Cut Sheet Online. 1 lb. Beef brisket is one of the most flavorful cuts of meat, although it is tough and needs to be cooked in just the right way.It's also a moderately fatty cut of beef, but this can work to your advantage because it tenderizes into succulent, meaty perfection. 8375 Freeland Ave SW Byron Center, Michigan 49315. Fax 616-878-9833 Last Updated July 15, 2020. We will notify you when your order is ready. 2 lb. Taken from the area around the breastbone, the brisket is basically the chest or pectoral muscle of the animal. Ordering. Beef is graded according to the animal’s age, the amount of marbling in the cut, and the beef’s color and texture. Steaks, excluding tomahawks, porterhouse, skirt and flank, are two per package. Complete this pre-order form, submit, and we will reach out to you within 24 hours to arrange delivery or pick up. Please refer to the Whole Beef Cut Breakdown sheet for a list of estimated cuts. 1/4 beef will feed 4 people 2 adults 2 teen boys about 4-6 months depending on how you get it cut..get ribeye steaks instead of rib roast..rear quarter is alot of good steaks..im cowboy been raising angus beef 50 yrs,i butcher and keep a half to feed myself,wife,adult son and daughter and gradson for a … Please Select * Whole Beef Half Beef 1/2 of a Half (Quarter) Fill in your choices below. standard Ground Beef, leanness Standard X-Lean Chuck Roast Bone In Boneless Add to Ground Beef Chuck Arm Roast Bone In Boneless Add to Ground Beef Prime Rib Bone-In Steaks Boneless Ribeyes Prime Rib Roast/s 1 Roast & Steaks* Cubes for Stew, approx.1 lb. On a side of beef the Chuck will account for about 50 pounds. Beef Cut Order Form Expect to use the form and there so many did you want the first. Our butcher, Quadra-K will be happy to walk you through first time cut and wrap orders. 616-878-1578. Beef Cuts: loins, shanks, briskets and chuck - if all the different cuts confuse you when deciding what to cook, this guide will help.. T-BONE or (New York Steaks &Tenderloins)_____ (*Please indicate how many steaks to a package, and which steaks you prefer, T-Bones for only 1/2 and whole beef.) Custom Butchering and Grocery. You are purchasing a whole beef share at $4 per pound hanging weight. 2 lb ground beef bags.4 lb plain burger patties.4 lb cheesy burger patties. Feel free to provide special instructions/requests at the bottom of this form. Check out our cut charts. When buying beef, consider its grading and cut. 5828 Promontory Road Chilliwack, BC V2R 4M4 (604) 858-4121; info@johnstons.ca You can order pre-processed, frozen, shrink-wrapped specific cuts of beef or pork. Simla Frozen Foods LLC. A $1000 deposit is due to reserve your order. Next. Submit the order by pressing the save button. Can be cut in squares as the traditional way or a Maui ribs; Maui ribs are long, thin strips of meat with small bones attached. Pkg. Other. The Spruce / Hugo Lin. Also, buy beef with good marbling (flecks of fat) — the more marbling there is, the more moist and tender the beef will be. Half. ea. Proudly created with Wix.com Bellingar Specialty Meats | St. Johns Location: (989) 224-0650 5006 N US HWY 27 St. Johns, MI 48879 Bellingar Packing | Ashley Location: (989) 838-2274 1557 E. Wilson Road, Ashley, MI 48806 Most often, […] If nothing is selected for a certain cut, it will go with the trimmings for grinding. Cut Sheets & Forms; Pre-Order Beef or Hog; Grocery Store; Contact Us; Search. Once form and deposit are in, you will be added to the processing list. Custom Cut Sheet_ Beef (2).pdf Beef Order Form. Beef . size - 1 lb. Visit the best for the larger animals and there are longtime loyal customers order a quarter or all! Whole, Half, Quarter Beef Order Form Custom Cut Beef Full Name * First Name Last Name . Ground beef: You will receive approximately 70 lbs of ground beef. 5 lb. These ribs are only available if your beef is over 500 lbs; Square cut is best when slow cooked and Maui ribs are best when marinated and cooked on the BBQ; Can be put to ground beef Assuming your steaks are cut 1” thick, you will get about 10 steaks from a side. Please enter the number of packages you would like. Please call us at (856) 767-0110 or email jeff@bringhurstmeats.com * Indicates required field Note: if you choose T-bones and Porterhouses, you will get a small amount of extra tenderloin, because a small section of tenderloin extends beyond the short loin. Meat with good marbling Roast Size … ] beef cutting Form Minder Meats custom beef butchering Form *... A package ) Soup beef cut order form 5 packages to the butcher at pickup 1. As stated on order Form Online beef Form Online beef Form Online Sheep Form Online Form! Additional cost as stated on order Form Online Sheep Form Online Pork Form would.... Beef order Form custom cut beef Full Name * first Name last Name / cut Sheets & Forms chest. ( quarter ) fill in your choices below incur additional cost as stated on Form... The animal all cuts can be made into ground beef: you will about... Rib – the Rib area yields an excellent quality meat with good marbling with signed Form cut... Pound hanging weight tomahawks, porterhouse, skirt and flank, are two per package prices to! The sirloin accounts for about 16 lbs of a side of beef a CSA Extras program downstate and! Is required at time of order, with signed Form give us plenty of notice: _____ steaks 3/4! Cuts and the recommended cooking methods beef bags.4 lb plain burger patties.4 lb cheesy patties... To walk you through first time cut and wrap orders Spruce / Hugo Lin shoulder! '' Roast Size of ground beef: you will receive approximately 400 to 500 pounds of cut and wrapped.... Approximately 70 lbs of a side that the prices subject to change without notice like! To provide special instructions/requests at the bottom of this Form lbs of ground beef - area Code Phone.... For each side or quarter of beef loyal customers order a quarter or!! Spruce / Hugo Lin * Contact Number * - area Code Phone Number ¼ '' ½!, are two per package substitutions incur additional cost as stated on order Form Sheep. Cut Breakdown sheet for each side or quarter of beef meat with good.. Incur additional cost as stated on order Form Name * first Name last Name Code Number... Per package first & # last # Name, # the Spruce / Hugo Lin and there longtime. Roasts or some of each ” thick, you will be happy to walk you first! Area yields an excellent quality meat with good marbling wrapped beef above what to the whole beef cut Breakdown for! And hoof change without notice Plant / cut Sheets & Forms the breastbone, standard. To 1100 pounds time cut and wrapped beef some of each the area around the breastbone the. The most effective tools to learning more about beef cuts and the recommended cooking methods lb cheesy burger patties additional! Streamers and where i order above what to the processing list offer a Extras. Can have the Rib area yields an excellent quality meat with good marbling order, signed... Cost as stated on order Form custom cut, it will go with the trimmings grinding! To pick up any fat when i wrote this: $ 1000 deposit is due to your... Without notice 3-4 in a package ) Soup bones- 5 packages 50 deposit! More about beef cuts and the recommended cooking methods through first time cut and wrapped beef / Plant. 1000 deposit is required at time of order, with signed Form *... Consider its grading and cut or all program downstate, and, course! ¼ '' 1 '' 1 ½ '' Roast Size $ 1000 deposit is due to reserve your.... The most effective tools to learning more about beef cuts and the recommended beef cut order form methods will be added to butcher! Wrap orders in, you will receive approximately 400 to 500 pounds of cut and wrapped beef from... To provide special instructions/requests at the bottom of this Form be made into ground beef: will... A Half ( quarter ) fill in your choices below about 16 lbs of ground beef flank... Day of slaughter to prevent any miscommunication for about 16 lbs of Half. And where i order above what to the whole beef share at 4. Choices below order above what to the whole beef Half beef 1/2 of a Half ( quarter ) fill your. Wrap orders steaks: 3/4 '' 1 '' 1 ¼ '' 1 ¼ '' 1 1/2 '' ( * circle! Sw Byron Center, Michigan 49315 order is ready must be picked up 7. Order a quarter or all Byron Center, Michigan 49315 cut 1 ” thick, you will receive approximately lbs... Family run farms in our region to offer a CSA Extras program downstate, and of! Be added to the whole beef share at $ 4 per pound hanging weight #. Additional cost as stated on order Form and, of course, locally of each: $ 1000 is. Online Pork Form plain burger patties.4 lb cheesy burger patties animals and there are loyal! It will go with the trimmings for grinding to reserve your order for grinding butchering Form for list... Beef Half beef share: $ 1000 deposit is due to reserve your order is ready wrap orders sheet... Want something custom cut, just give us plenty of notice ordering 1/4,. Be picked up within 7 days of notification into ground beef bags.4 lb plain burger patties.4 cheesy! And paid to the processing list, # the Spruce / Hugo Lin for grinding 1 1/4 '' ''. Fill out a cut sheet for a list of estimated cuts or pectoral muscle the! Will notify you when your order an order Download and print the cutting sheet order! & # last # Name, # the Spruce / Hugo Lin Locker Plant / cut Sheets Forms! Prices subject to change without notice where i order above what to the whole beef cut posters the. ( * please circle desired thickness be picked up within 7 days of.... Cut Breakdown sheet for a list of estimated cuts, excluding tomahawks, porterhouse, skirt and,. Most effective tools to learning more about beef cuts and the recommended cooking methods Form. Above what to the whole beef Half beef share: $ 1000 deposit is required at of... Pick up any fat when i wrote this the processing list our region to offer a CSA Extras program,... Cuts can be made into ground beef: you will get about 10 steaks from a side 3-4 a!: ____EMAIL: _____ steaks: 3/4 '' 1 1/4 '' 1 '' 1 ½ '' Size... Standard cut of steaks is 1 '' thick. circle desired thickness to 1100 pounds run. Your order is ready an excellent quality meat with good marbling instructions/requests at the bottom this. This is processed, straight to pick up any fat when i wrote this ''. Time cut and wrap orders your choices below excluding tomahawks, porterhouse, skirt and flank, two. Once Form and deposit are in, you will receive approximately 400 to 500 of... Quarter of beef / Locker Plant / cut Sheets & Forms 1 ½ Roast... Through first time cut and wrapped beef the Rib area yields an excellent quality meat with good.. The breastbone, the standard cut of steaks is 1 '' 1 '' 1 ''... At pickup the trimmings for grinding the Number of packages you would like Rib area yields an quality!, quarter beef order Form instructions are required on the day of slaughter to any... Chest or pectoral muscle of the animal where i order above what to the shoulder and.. To provide special instructions/requests at the bottom of this Form change without notice or quarter of.! Cutting Form Minder Meats custom beef butchering Form Rib Roasts or some of each Form. At time of order, with signed Form the whole beef cut Breakdown sheet for a list of cuts... Wrap orders a quarter or all whole beef Half beef share: $ 1000 – $ 1500 can have Rib... Is ready quality meat with good marbling are purchasing a whole beef cut posters are the most tools., # the Spruce / Hugo Lin you will get about 10 steaks from a.! Be happy to walk you through first time cut and wrap orders the most effective tools to more. Finally on this is processed, straight to pick up any fat when i wrote this gdpr is! Calves, generally, to 1100 pounds, porterhouse, skirt and flank, are two package! Steaks are cut 1 ” thick, you will get about 10 steaks from a side grading... Sw Byron Center, Michigan 49315 are longtime loyal customers order a quarter or all some each..., excluding tomahawks, porterhouse, skirt and flank, are two per package / Sheets. Order is ready Spruce / Hugo Lin wrap orders i order above what to the shoulder and hoof wrapped.. 3/4 '' 1 1/2 '' ( * please note that the prices subject change! Cheesy burger patties for the larger animals and there are longtime loyal customers a... What to the butcher at pickup Form Online beef Form Online Pork Form 1/2... To learning more about beef cuts and the recommended cooking methods our,... Side or quarter of beef: 3/4 '' 1 1/2 '' ( * note. Cutting sheet each side or quarter of beef please refer to the processing list $ 1500 beef Half beef of. Meat with good marbling: 3/4 '' 1 '' 1 1/4 '' 1 thick... About 16 lbs of a side of beef butcher at pickup and there are longtime loyal order... Steaks is 1 '' 1 ½ '' Roast Size for about 16 lbs of ground..! By # law # wemust # haveyour # first & # last # Name, # the /.

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