Month: January 2011

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The Great Quake of 2011

Well, Friday had a little surprise for me. I’m sitting here at the computer like I am frequently when all of the sudden I notice the computer start to shake. Then the walls begin to shake. I immediately grabbed onto and hugged my computer until the shaking stopped. My wife, she ran into the other room and grabbed our daughter to make sure she was safe. OK, BAD DADDY!

Turns out it was only a 4.1 and was ESE of San Jose. It only registered 2.6 in San Francisco which I’m a little dubious of. We might have to make a trip to the Randall Museum to double check their seismometer.

We haven’t had an earthquake to speak of in a few years. Usually they last only a second or two  and you only realize that there was an earthquake after it’s gone. This one lasted about 5 seconds so we had time to register in our minds that we were in the middle of an earthquake. I wasn’t scared at all, just wanting to make sure none of my essential stuff didn’t get broken [i.e. my computer].

People have said to me that they’re rather live in a hurricane area or tornado area or blizzard area than to have to worry about earthquakes all the time. Well, I can assure you, we don’t worry about earthquakes all the time. While my house faired through the big 1989 quake with no damage unlike the Marina house in the picture, we might have a problem if the San Andreas decides to have a little shake, rattle and roll. It turns out the San Andreas runs about 10 feet from our house so if a big one strikes there we’re toast, but this house has been in my family for over 50 years and we still haven’t had any damage from an earthquake.

This doesn’t mean we don’t have a grab and dash bag if something big does hit and we’ve both gone through NERT training so if something bad happens we’re prepared. So don’t worry, be happy. San Francisco will still be around for a few more years. Sorry red states.

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Cambozola: The heroin of cheeses

It was one of those days. We had some friends coming over and we wanted to have some food available because we always like to eat. I ran out to Andronico’s which is like the food porn of supermarkets to get some cheese and there sitting in front of me was a huge collection of wedges of cambozola cheese. It had been awhile since I had it and I remembered how much I liked it so I grabbed a wedge and went on my way to get some prosciutto di parma and get back home.

Well when our friends came over they decided that they wanted to go out to eat. I’m thinking we’ve got cambozola AND prosciutto di parma in the house [along with a lot of other foods, but still] why go out? Well it turns out we did venture out to the Tennessee Grill and had huge meals that left us feeling like a light dinner sounded best.

As I sat down at the table that night my wife cobbled together some of the food we were going to eat for lunch. She handed me a some toasted bread and I automatically grabbed the cambozola and spread it on to the nice warm toast and noticed it start to slowly melt into the bread as I took a bit.

Oh God. I forgot just how good this tasted, but like the title says, it’s the “heroin of cheeses”. You just can’t stop and you keep going back for more and more. I was cutting up little pieces and dropping them on my salads, crackers, bread. I think I brushed my teeth with it one morning. It is just that good a cheese. I had become obsessed so I went to look up some information on my renewed addiction via Wikipedia:

It was patented and industrially produced for the world market by large German company Champignon in the 1970s. The cheese was invented circa 1900 and is still produced by Champignon. In English-speaking countries, cambozola is often marketed as blue brie.

It is made from the same blue Penicillium roqueforti mold used to make Gorgonzola, Roquefort, and Stilton. Cream is added to the milk, giving Cambozola a rich consistency. Therind of the cheese is similar to the Camembert rind. Cambozola is considerably milder than Gorgonzola. It features a smooth, creamy texture with a subdued blue flavor.

The cheese’s name appears to be a portmanteau of Camembert and Gorgonzola, given that its flavor profile combines the moist, rich creaminess of Camembert with the sharpness of blue Gorgonzola. It also refers to the Roman name Cambodunum of the city Kempten, where Champignon is located.

OK, I knew it wasn’t make in the Bay Area, but this German cheese with an Italian sounding name made by a company with a French name deserves at least some shrine in whatever town Champignon is in. I started searching for more info on my new love and found that people are putting this on everything now. Hamburgers with cambozola, pizza with cambozola, cambozola cheese pastries. It’s everywhere. It’s got a somewhat strong, but smooth taste, but none of that stinky cheese smell. It’s also a semi-soft cheese so spreading it isn’t too difficult. I just finished a snack of cambozola on toast with some barnier olives from Andronico’s and the tastes went well together. It didn’t even clash with the dark chocolate I had to finish my meal. Then I found out that Michael Chiarello of NapaStyle and Food Network fame has made a sauce with cambozola that he sells through NapaStyle and he even gives a recipe for asparagus with cambozola sauce on the Food Network website. OK, I know what I’m making for dinner tonight.

There is a downside to this wonderful cheese though…it’s not cheap. A pound will run you between $15-$20 depending where you get it. We used to find the cheapest at costco, but we don’t go there as often as we rarely need a palette full of anything anymore. If you can keep the addiction in check though it is a great cheese to try. It’s pretty easy to find in San Francisco as most grocery stores have it and it seems to be made only by Champignon so you don’t have to wonder whether you’re getting the best brand or not.




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Baghdad by the Bay: The Show

It is official! I have decided to expand for the new year by not just writing about San Francisco, but also I’ll have a podcast available in iTunes of interviews with the famous, infamous and unknown people in and around San Francisco offering their take on what life in San Francisco is all about for them.

This will probably start on a monthly basis, but expand as time goes on. If you have something to say about San Francisco and are interested in being on the show then by all means contact me.

First, the show will be audio only, but as time goes on I may add video to the show as well. It will be available through iTunes and as always, sponsors for the show are always willing to be considered. Hopefully, you’ll be a San Francisco based business since the website is dedicated to San Francisco.

Here’s a little promo you can listen to, or if you’re a podcaster and use it on your show make sure to let me know so that I can give your show a plug back as well. Enjoy!

If you could, please click on my sponsors ad below. You don’t necessarily have to purchase anything unless you want to, but at least the click will add money to my daughter’s schooling fund, or if you like you can click on our donation link and donate even a dollar.

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Healthcare Reform

Today I’m going to step away from San Francisco a little bit. What I’m going to talk about concerns San Franciscans, as well as everyone else in America. Whether you think you do or not, we all need health care. It doesn’t matter how old you are health coverage is a must. My old employer referred to health insurance as a “crap shoot” you have it so that if you might need it you’ll have coverage.

Then I had a stroke a few months later at 37 years of age. Luckily, I had coverage. I was now given a host of pills to make sure everything was going to be fine with me and it turns out it is. Now most of the drugs are generic so I can get them cheaply without insurance, but there’s still one drug that’s not generic that will be costing me $200/month without insurance. If I go to my doctor I pay $30 for the visit with insurance, without it would cost me $75. What happens if I don’t have insurance and happen to have another stroke or I’m hit by a car [which happened to me when I was 16]. Where do we get the money to pay for it?

Yes, I agree Doctors and Hospitals and Big Pharma need to bring their costs down to the consumer who needs their services, but insurance also needs to come down and be available for everyone. I was paying $428/month for insurance for my family of 3 due to a COBRA subsidy by the government that ended December 31st, 2010. Now I am being told that in order to keep this insurance I would have to pay $1695/month. So I’ve had to look elsewhere for insurance coverage. Luckily I’ve found some and I’m hoping we’ll get accepted.

Now our good friends on Capitol Hill have drafted a Healthcare Reform Bill that went into effect as of March 31st of 2010. Since everyone likes numbers I’ll offer up a few from the analysis of the bill:

Cost: $940 billion over ten years.

Deficit: Would reduce the deficit by $143 billion over the first ten years. That is an updated CBO estimate. Their first preliminary estimate said it would reduce the deficit by $130 billion over ten years. Would reduce the deficit by $1.2 trillion dollars in the second ten years.

So while a lot of you will look at the cost first and see $940 billion dollars which is a scary amount, you have to look at the $143 billion we’ll also save over the first 10 years with another $1.2 trillion dollars saved over the next 10 years. OK, 20 years is a long time for the pay off and interest to come back, but it will also give healthcare to everyone in America. If you are on a low income you will be given subsidies and the “doughnut hole” for the fixed income Medicare patients would be removed.

Sounds pretty good right? Well apparently not according to John Boehner our new Speaker of the House who faster than a speeding bullet, announced that the House will vote on January 12th to repeal the Affordable Care Act, the health care reform bill. Apparently our new speaker doesn’t want us all to have access to health care. I would like to urge all of you to read up on this at healthcare.gov where you can find the truth about what’s going on with this bill.

IF you believe that John Boehner is incorrect in trying to get this repealed there is something you can do. There is a group called Mom’s Rising who have put together a petition via the web to send emails from people to government officials telling them you do not support the repeal of the Affordable Care Act. All you need to do is give them you name and email address.

Some of you may disagree with me on this, but if you or a family member have an “pre-existing condition” which has a lot of things included you wouldn’t believe [got migraines or are on any medication?], you could be denied insurance or forced to pay a higher rate even if the treatment is inexpensive. If you just want to get your child covered? Most insurance companies won’t take on a child alone. I have a friend who has had to leave the US to live in Costa Rica because he has diabetes and was having to pay $200/month for his medicine which costs him about $20 there. Just think about this for a little while and do some reading at the links I supplied.

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The House of Shields Returns!

Way back when [1908 to be exact] the House of Shields opened its doors to customers. It was a place I last got to visit sometime in the late 80’s early 90’s. It had a feel to it like a Bogart movie. Over the years it retained some of the Victorian dusty feel with a bit of an art deco upgrade from the 20’s.

The food was old school. I remember my meal there. Pork tenderloin medallions with mashed potatoes and gravy and some sort of sauted vegetable that was probably there more for decoration than eating. When was the last time you saw that on the menu. I also remember our waiter, “Vinny” in his tuxedoed waiter’s uniform suggested them. He was right. They were great and I think that might have set me off on my now well developed love of pork.

House of Shields was classic San Francisco, Herb Caen and Charles McCabe used to write about it frequently in their columns, yet when it closed it didn’t look closed. It looked more like, “we aren’t open yet.” I haven’t been back since it opened in mid-December, but I think I might make a trip back for old times sake. While I hear a lot about their chef in the press I don’t see any menu on their website and it seems they’re mostly focused on the bar which has now been taken over by retro hipsters ordering appletini’s instead of the old days of, “Gimme something big and strong”  which meant a double scotch, no ice. You didn’t call out a brand name, you didn’t even need to call out what kind of liquor your were ordering.

During prohibition what is now their private dinning room served as a speakeasy that dinner guests could sneak off to for “something big and strong” in between bites of their meal. I have a sneaking suspicion that while the House of Shields is back in operation and the inside has been restored, the new hipster crowd might just kill off that old Bogart movie feel, but you never know.

I noticed that they feature live music on weekends and the bands get to keep 90% of the $5 cover charge at the door. Not too shabby for musicians and definitely not like the pay to play of the 80’s for bands.[mappress mapid=”8″]

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Goodbye to Gavin!

Gavin, Gavin, Gavin. You’ve had quite a time being Mayor haven’t you? In a few days Gavin Newsom will be running away to be Lieutenant Governor of California–Like it or not! I have to look back and think about what’s happened in the City since Gavin Newsom has been Mayor.

I know he’s done a lot, like the care not cash program, starting the gay and lesbian weddings, yelling at Muni. I’m sure there’s more, I just can’t think about it. I know that when I went down to the main library the other day I noticed the park wasn’t full of homeless people anymore. San Francisco has become a bit more pleasant to live in. OK, we still have a lot of crappy roadways and if you don’t believe me take a short trip back east [just not New York City] and you’ll find roads as smooth as glass.

Gavin Newsom did a few bad things, at least for a politician. He had an affair, had to go for alcohol addiction treatment, but he still managed to remain the Mayor. Most people would lose their jobs and get black listed if they admitted that and yes, that holds true for politicians as well. Yet he still won his race for Lieutenant Governor.

I think what I’m going to miss most is that he had the face for San Francisco, just like Willie Brown did. He was a politician in a big city, yet if you ran into him you could talk to him [which I got to do on two occasions]. He was like a rockstar Mayor, kind of bigger than life, but also like many other rockstars he had a bit of a dark side that would pop up. Will he ever live down the, “Like it or not!” comment about his authorizing gay marriages? That’s probably going to be like water off a duck’s back.

We have a few other people leaving office as well, but the only one who made anyone know he even existed was Chris Daly. Chris was the foul mouthed Supervisor with a love for dropping F-bombs during meetings of the Board of Supervisors, then pulls an “Ed Jew” and buy a house outside of San Francisco and moves in with his family all the while Ed Jew is still being talked about for being a Supervisor who doesn’t live in the City. Chris, thank you and good night. Now get the fuck out.

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Why you gotta love San Francisco

There are a lot of reasons to love San Francisco, but I think one of the biggest is the food you can get here. You can travel around the world’s cuisines without leaving this city squeezed into a 7 mile by 7 mile peninsula. An Austrian friend of mine, Karin on her first trip to San Francisco gave me a wicked little smile when I said you can find any kind of food here. “I will offer you a challenge then.” OK, that was a rather Germanic way of putting it, but even though she was born and raised in Austria she’s of Syrian decent.

“Can you get authentic Syrian food?” I stopped for a second. What the hell exactly is Syrian food? I still don’t know for sure, but I imagine it must involve slow cooked tagines of animal parts served in a spicy sauce. Time to google. Yep, we have seven Syrian restaurants in San Francisco. We never got to try one to see how authentic they were, but even so you can still find any kind of food you want here. We of course have the fresh seafood down at the wharf. House of Prime Rib offers up some wonderous slabs of beef, but those are things you expect to find. The Italian food in North Beach is still great and has moved outside of North Beach to possibly permeate the city. Steak houses are a dime a dozen around here. Where you have to go to find some odder, uncommon foods is the local neighborhoods. Want a little tongue with your burrito? Head to the Mission. Chinese food that the squeamish don’t want to ask what’s in the broth of the soup. Head to Chinatown. Middle eastern and Indian food is everywhere from Yumma’s and Sunrise deli in the Sunset District to Saha Arabic Fusion and Shalimar downtown or Kan Zaman in the Haight. We even have a pizza place that rumor has it, imports its water from New York and brought it’s pizza oven from there as well.

In the picture that goes along with this article is one I took that yesterday at a local grocery store in the Sunset District. This is what I expect to see in a grocery store in the Mission District, not the Sunset. As a matter of fact they had almost an entire aisle dedicated to Hispanic ingredients right down to the candles with Jesus and Saint Mary on them.

I can get most countries cuisines without even leaving the Sunset district, although German and French food is getting harder to find, but there’s always Ethiopian food ready at New Eritrea on Irving Street. We have three Hawaiian restaurants within 5 minutes of my house serving up a plate lunch just like the surfers in Hawaii feast on after a morning of surfing, yet not one of them is near the beach. We got food here and you gotta love it. Now I think I’ll run out for some Southern BBQ today.

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The Gauntlet Has Been Thrown Down!

I was issued a challenge today for the site from my friend Mike Gunn. He suggested that I travel the 49 mile scenic drive throughout San Francisco and add some pics and video clips. I like the idea because it will give me lots to talk about and at least 49 different posts so that should keep things going for quite a while. I accept the challenge!

For those of you who aren’t aware of this it was started on September 14, 1938 in anticipation of the 1939 World’s Fair that coincided with the opening of the Golden Gate Bridge and Bay Bridge which was good because otherwise you would have had to take a ferry to get to the fair. Not a bad idea, unless you’ve ever been out on the bay in bad weather. Even I can get seasick from a cruise when the winds kick up as you get close to South Beach harbor.

Rex May designed the sign that you might still see around in a few places many of which have been stolen by vandals even though a reproduction of the sign and be purchased at the City Hall Gift Shop. The route starts at Hayes and Van Ness and travels all around the city to show off to tourists how great the city is ending at former fairgrounds for the 1939 World’s Fair on Treasure Island. I’m not sure how long it would take to drive 49 miles within San Francisco, but something tells me it’s going to take more than an hour. Next week I’ll start things off and I like the idea because I haven’t been to Treasure Island in almost 10 years.

If you click on the picture you’ll see a map of the route courtesy of Google. Thanks for the idea Mike!

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Happy New Year to all! GOOD MORNING!

I got out of bed this morning at 7am. Probably because I went to bed at 11pm last night ushering in the new year with the citizens of New York and Nashville. I don’t need any more fun than that since being in my late 40’s and it’s cold and rainy out and we didn’t have access to a babysitter [like you could find one on New Year’s Eve], so we hunkered down with the television for enjoyment.

We laughed as the people complaining about snow and not being able to get to work or the grocery store when we just have to worry about putting on another layer of clothes and a thicker jacket when we go outside. For being the New Year’s Day, I woke up feeling pretty good, but I can’t remember the last hangover I’ve had in years and I still drink. I think my ability to get up happy in the mornings is because now that I have a daughter I get exercise again. We have year round available playgrounds although sometimes in winter they’re a bit wet, we have good weather here, neither too bloody hot or too bloody cold. We don’t need to blow all our dough on air conditioning in summer and heat in the winter, thought we’ve had to turn the heat on a bit this year.

I don’t usually make New Year’s resolutions, but I’m going to make one this year. As you can see I’ve changed the look of the blog. I’m also going to be using 2011 to expand and make the site look more professional. I WILL NOT be adding adsense crap that no one clicks on to make my site look uglier. I will move around the city more and get outside the Sunset District more to show you more of San Francisco. I will be using better equipment to bring you better pictures and video and lastly, I will be interviewing some of the more interesting people around the town for the occasional Baghdad by the Bay podcast. Mostly audio, but sometimes there will be video involved as well.

I’ve always prided myself that I can get you to any street in San Francisco [barring traffic] within less than 30 minutes. I know this town and how great it is. I have friends from around the world who want to know how they can migrate here to live. Some do and make it, for others it’s just a working vacation that lasts them a few months and then they leave dejected that they couldn’t make it here. I wouldn’t look at it that way. I’d say you had a long vacation that you had to put in some work. Those of us who were born here usually have a family member who wisely invested in a house so you have some equity to draw on at some point.

We get people like Anthony Bourdain who dislikes San Francisco because of Alice Waters which when I meet him someday I’m going to knock him upside the head with a big white truffle and point out to him that Alice Waters is in Berkeley, not San Francisco. He’s beginning to warm up to us after he did a show here, but he hasn’t yet found some of the rockstar chefs we have here or cultural spots that don’t involve people sitting on urine stained bar stools picking up their drinks off of bars soaked for the past 75 years of swill being spilled onto them and maybe cleaned up afterwards. Bourdain needs to see the Beach Chalet/Park Chalet. He needs to see Java Beach and Surfer’s Row at the foot of Judah street that’s growing into a thriving community. YOU need to see these places too if you haven’t because there’s a calmness to the area that you don’t feel like you have to drop an eight ball of coke to fit in.

Then of course there are places like Mara’s bakery in North Beach that has a wonderful selection of Italian pastries and cannolis to cry for. Some of the Mission street taquerias where you better know how to count in Spanish because that’s how they call your order number. Let us not leave out the sourdough bread that people would buy at the airport to bring home with them or the dungeness crab that made this city. These are the things I’ll be bringing along in 2011.

Lastly I wanted to share a bit of amusement I had this morning. I was checking my stats for the site and was looking at what words people were using to find my site. Now it used to be my talking about why medical marijuana would increase revenues to the California coffers. Now apparently I’m attracting readers who are looking for drunk+redneck+sex. I guess my one article about Sunset rednecks is reaching farther than the wafting smoke of marijuana.

To all of you I wish you a prosperous new year that will put you and San Francisco in a much better position than 2010 did. May the year bring you smiles and happiness which is because you’ll be making more money at a job that doesn’t suck for a change.