AB 376 Passes! What That Means For San Francisco

I received a tweet today from Mike Kwan who posted the petition on change.org to show Senator Leland Yee that people in California and specifically San Francisco are in favor of AB376 which bans the sale or possession of shark fins. It regarded Fiona Ma, former Supervisor of District 4 [the Sunset District] and Assemblywoman serving San Francisco’s position on, as they say on twitter, #sharkfinning.

I knew already that Fiona Ma was opposed to AB376, but she’s not running for anything this year so I decided to leave her alone since there’s really nothing my words can do at the moment. Although I would like to talk to her about her measure as Supervisor of District 4 that would have all of the overhead wires moved underground by 2010. I did find a few things that should be noted. These are things that have nothing to do with any election in San Francisco, but they show the way a person thinks which should be taken into consideration when you vote for a person. If the person shows intelligence, that is good, when a person shows ignorance, that is bad. Fiona Ma showed a bit of ignorance which she tried to cover up by stating:

Over 25 years ago I made a personal choice to give up eating meat. I would not consider a law that imposes my personal choice on the rest of California. Indeed we don’t have any laws that ban foods in California.

We have 2 Federal and California agencies who monitor and seek to protect our endangered species through permits, regulations, quotas and enforcement. If sharks are threatened as a species, we should ban the killing of all sharks.

I have been concerned about the abhorrent practice of shark finning since 1998 and I applauded President Clinton when he signed the Shark Finning Prohibition Act in 2000 banning the practice in US waters (which extends 200 nautical miles from the coastline) and required the entire shark (carcass and fin) be brought onto US land.  In Jan of this year, I was pleased that President Obama signed the Shark Conservation Act that strengthened the federal law and closed some of the loopholes in the 2000 Act.

The National Marines Fisheries Service closely monitors the shark population and adjusts the annual quota for bringing in certain types of shark each year. This list can be found on their website.

Good, she is against #sharkfinning. I applaud her for that. This is going quite well until I see the following paragraph:

Members, I Googled “Shark Meat California Restaurants.”  And yes I found lots of restaurants serving shark steaks.  And you don’t have to walk far on Rodeo Drive in Beverly Hills before you’ll find shark skin as an accessory item.

OK, I have to disagree here. Rodeo Drive isn’t all of California and I urge you all to drop Shark Meat California Restaurants you won’t see much of it, except the 8 Immortals Restaurant on Taraval in the Sunset District and that link doesn’t even mention shark meat. Even Shark Sushi doesn’t serve Shark Sushi. You won’t find many, if any places selling or serving shark meat because shark meat is already so laden with mercury that no one wants to eat it let alone the fact that shark meat is far more laborious to prepare, being high in ammonia. Then there’s the shark skin thing.

Shark skin is a fabric made of cotton to resemble the skin of a shark. Shark skin handbags and boots are a pattern applied to the readily accessible cow-hide to resemble shark skin, but there are no sharks involved. Fiona, we’ve met several times at public events, but you have got to do your research better. While I may seem like a tree hugging, crystal f*cking, goddess loving vegan hippie, I’m not. I like meat. I like it a lot. Beef, pork, chicken, the occasional fish, but that meat is domestically raised and if we all became vegetarians, cows, pigs and chickens would become extinct quickly. Fish might last a little longer.

So as we continue down to the end of the post Assemblywoman Fiona Ma states:

And lastly, this is a sensitive cultural issue to many in the Chinese community.  Sharks Fin Soup is considered an honored traditional delicacy and is served at many of our sacred occasions such as a birth of a child and the union of two people. To many in my community, this bill represents a direct attack on our culture and tradition.

I want to reiterate that this bill would be the first bill to ban a California food product AND takes us down a dangerous road where we dictate what is and isn’t acceptable for cultures to consume.

Members, I’d like to recognize the author [editor’s note: She is the author of this article] for taking on this real and controversial issue. I have been fairly silent to date hoping this bill could come to a compromise that would accomplish the intent of the author and not ban a piece of the Chinese culture.  Unfortunately we are not there and thus I am voting NO today. [editor’s note again: says the vegetarian who is against the “abhorrent practice of shark finning”]

Apparently Fiona Ma, along with Leland Yee haven’t read that 70% of the citizens of China along with the Pan Pacific American Ocean Harmony Association have decided that it is better to not consume shark fin soup. So while she and Leland Yee are against shark finning as a practice they are not in favor of AB376 which bans shark finning. I believe my Mother used to tell me, you can’t have it both ways. You can’t. This is political double-speak. The Asian community is against shark fin soup and leaving it behind.

California has a high Asian-American population with San Francisco being even higher, but in reality as Mike Kwan pointed out to me, it’s not an Asian thing, it’s a Chinese tradition. He’s right. Fiona Ma and Leland Yee are playing the Asian card to reach a broader audience to gain suppor making them think that all of California is against Asians. That’s not true. California showed today that we are against the brutal practice of ripping the fins of sharks and throwing their bodies back into the water. Not a single Asian is harmed in this process, but millions of sharks are.

Senator Yee stood up for the ban and foie gras, but did he think that the French would jump up in arms and play the race card? No. There is now a ballot in the next election to ban circumcision in San Francisco. Has Leland Yee stood up to gain the Jewish vote? No.

When you stand up to protect something by playing a race card you have lost the race. It shows to the public that you are in politics to help your own people and not THE people. When you are a politician in California and San Francisco your job is to serve all of the people all of the time. Create a new sacred, cultural tradition. Shark meat is not a desirable meat in the USA and saying that shark fin soup should be allowed if the entire shark is used does not provide enough of the fins for the people who have been wanting this outdated dish.

Friday Shark Attack…

Well, I thought yesterday’s article would smooth things over a bit by posting a rational, not overly emotional piece aimed at the politics in San Francisco and to help Senator Leland Yee understand that his campaign people are ruining his shot by playing the race card for him as well as not understanding what misusing social media can do for you. I don’t know if my point hit home, but I did notice I received a lot of followers yesterday and one troll.

Apparently a twitter account using the name @alumcalbearsedu started to go on the warpath with myself and anyone else locally he/she/it could find that spoke out against shark finning as a racist. A few of the people being attacked surmised that this troll was a sock puppet of Leland Yee. If he indeed is I feel sorry for Mr. Yee. While this person is obviously a Leland Yee supporter, he has a chip on his shoulder that he is being attacked for being a Chinese minority. I looked up the ethnicity of San Francisco and the Bay Area and Asians came in as the second largest race [the green dots represent Chinese, not Asians in this link]. If you look at the previous link you’ll see that in the Sunset and Richmond districts, Chinese are the predominant race. Chinatown oddly enough shows more red [Caucasian] than green [Chinese]. Of the 189 and under group Asians actually make up the majority of population in the Bay Area. OK his point is shot down.

He then goes on to ask why is shark meat ok, but not the fins. It’s an attack on Chinese culture. Let’s drop that into google and see what comes up. Here are some shark meat suppliers. Not one is in the U.S. and they typically are providing dried shark meat, not something I’ve ever heard of American’s preparing. This got me interested in how shark meat is prepared because I have read it is high in uric acid and smells like ammonia. There’s an Icelandic dish of pressed dried shark meat that even made the host of Bizarre Foods, Andrew Zimmern gag. Here is a suggestion as to how to prepare shark meat. Not very appetizing or sanitary in my opinion. Point two, shot down.

Then @alumcalbearsedu came back with, @baghdadbythebay Also check out eBay “shark skin” and “shark oil”. Tell me why they are not also being considered for banning? This one was easy. Shark skin isn’t made from shark. It’s a type of cloth or there is cow hide that is patterned with a shark skin look. Shark oil on the other hand has come under fire recently and is being placed in the ground rhino horn and tiger penis category as a mythological cure for everything. Strike three…you’re OUT!

Perhaps one of @alumcalbearsedu most telling comments was, @baghdadbythebay Ban the entire shark. Don’t single out the fins and make Chinese the escape goats to solving shark problem. Now the worst thing about this is that we have a person who claims to be an alumni of University of California, Berkeley that can’t put a simple sentence together. He has noted that only Chinese are affected by this and as stated yesterday 85% have decided to stop eating or diminish their consumption of shark fin soup in China which he hasn’t acknowledged. What we have here is a someone who is bullying people on Twitter who is doing so because he claims @baghdadbythebay Yes I am emotional about this. Chinese always gets bullied. Rush limbagh and Alexandra wallace… Ching chong chinks. So I guess he believes it’s ok to bully others if you feel you’ve been bullied. Why doesn’t he go after Rush Limbagh [sic] or Alexandra wallace [sic]?

This has lead me to create a PDF file for some grass roots politicking in San Francisco. I’ve never been one to do this, but it appears that Leland Yee’s campaign front is releasing trolls without doing anything to stop them. If you download this file, print it out and cut it into quarters and distribute it to any business that displays a Leland Yee for Mayor sign. It’s time we send him a message that he can’t straddle the fence on a topic that the majority of people are in favor of, included those of Chinese Ancestry…the passing of AB376 which would ban the sale of shark fins in California. This is an animal rights issue, not a race issue. Download PDF File.

[ad#AdBrite]

A Point of Clarification Regarding Leland Yee

I suppose I stepped a bit over the line the other day when I posted that Leland Yee called me a racist. He did, or should I say his twitter account did in a passive aggressive way infer that my dislike of shark finning to provide the main ingredient for the beloved shark fin soup was born out of racism by the use of the hash tag #racism. I really shouldn’t blame Leland directly. The post from his twitter account used the word He, not I so he’s not controlling it. I received a couple of hours after the post a phone call from Jordan Curley of Stearns Consulting that I did not answer. She did leave a message stating she was from the Leland Yee campaign asking me to call her back. I had chosen not to, but today after I get my work finished I will call her.

Jordan, expect my call. It would have been nice if she had said she was from Stearns Consulting, but I suppose consultants don’t like to be known as consultants, but would like to appear much more closer to the person they’re hired to promote. No matter, after finding her info on the site it will be a Caucasian to Caucasian discussion that I would find it hard for someone to bring up racism.

I admit that I may have emotionally over stepped myself in a way that my disgust at the practice of slicing the fins off of sharks and tossing the still live body back in to the water might have been perceived by Mr. Yee’s publicity juggernaut of people who have so much to wade through that they have to skim which probably led to the #racism hash tag. I don’t think that was right and I will stand by my disgust at shark finning. It is only done to provide the main ingredient for shark fin soup which is eating mostly by those of Chinese decent, but that does not make my comments I have posted an attack on the Chinese and their culture.

I being of Italian and Austrian decent would probably be up in arms if California wanted to place a ban on pasta, but only wheat dies in the making of pasta and no animal suffers during it’s making. I am sorry if my writings from the heart upset Jordan Curley and Mr. Yee’s aid, Adam Keigwin as they are the only ones who have confronted me on the issues [Adam via Twitter]. I have not yet received an email or phone call from Mr. Yee and I don’t expect to. I might run into him the next time I’m at the Tennesse Grill which he likes to frequent and if I see him I will introduce myself to him just to see if he knows who I am. I’m not sure he will.

This all started from my comments regarding a practice that I found appalling that was causing the decimation of species that is already threatened by an abundance of mercury in the waters that is making them even more unsuitable as a food source. As mentioned before, Costco hasn’t sold shark meat in over ten years because of people’s fear of mercury poisoning. Basketball great Yao Ming has done a TV commercial that 55% of the people of China have seen and is responsible for causing 85% of the people of China to say that they will stop or diminish their consumption of the soup. There has yet to be shown a proven way to sustainably provide the main ingredient for shark fin soup and there are chefs in the Bay Area who are even looking at ways to replace the main ingredient with more healthy alternatives. What we are seeing is a resurgence in the interest in shark fin soup made without the shark fins. It makes it more affordable and more healthy to humans and sharks. Mr. Yee, Mayor Lee and Fiona Ma [all California politicians with a San Francisco base], all I am asking is that you let go of something that even the majority of Chinese people don’t want anymore.

I suppose in this case that while I’m not a vegetarian in any way shape or form, I’m in league with seitan.

Jordan Curley Voice Mail

[ad#AdBrite]

Leland Yee Called Me A Racist…Publically!

Oh no he dit’nt! Yes he did. Well at least someone on Leland Yee’s staff or Leland trying to look like someone else posted the following to me on Twitter today: @baghdadbythebay he’s against it. Or haven’t you been reading his statements? #racism

I assume it wasn’t Leland Yee posting directly because if he does he’s just become one of those people we all hate who talk about themselves in the third person. I am assuming someone will be getting their walking papers soon. Make sure you click on the picture and read how this all started.

I don’t quite understand how making a statement that a surprising number of Chinese American voters backed the ban on shark finning makes me a racist? Perhaps the fact that Senator Yee backed the ban on foie gras makes him a racist for destroying French Culture? I think the method of foie gras production is just as barbaric as shark finning so do I hate French people as well as Chinese people? No, I think not. We even have Yao Ming speaking out against shark finning in the US and in CHINA, yet I haven’t heard Senator Yee calling him a racist.

Leland Yee has spoke up that he believes it should be ok if you use the whole shark. That wouldn’t be a problem with me either except that people don’t eat shark anymore because of the high mercury content. Yee stated that Costco even sells shark meat so there would be plenty of fins to go around.

The problem is once again, Yee was wrong. Costco hasn’t sold shark meat in over ten years. If you drop Leland Yee into google you’ll find a large number of articles pop up linking him with the shark fin soup debate or pretty much him against everyone else.

Now let’s look at the little #racism hash tag. Take a look at the picture on the right. That’s me the nazi racist standing with a few of my friends at a small high school reunion. See a common thread in the picture? Riiiight, there’s a whole lot of Asian going on in that pic. I went to George Washington High School that was over 60% Chinese at the time. If you didn’t like Asians, that wasn’t a good place to be.

I live in the Sunset District, in a part of which I’ve had Chinese neighbors for the last 15 years and is a predominantly Asian neighborhood. If you don’t like Asians this is not a place to live, but I’m still here.

What this is about is a barbaric act to harvest the fins of sharks then throw them back into the water to drown a painful slow death. Pelagic sharks must always swim. They have a constant need for water to pass over their gills so that they get oxygen. When they have no fins they suffocate while they are bleeding to death.

This isn’t like a lizard that regrows it’s tail when it loses it and this isn’t about racism. Keep that in mind Mr. Yee before you end up putting your foot in your mouth again.

Things you need to know about unemployment.

I really like to devote this space to San Francisco, but there are a few things that come up that make me have to turn away for a moment. Today that’s unemployment. There’s a dirty little secret that the unemployment office doesn’t want you to know and today I’m going to tell you what that is.

As the regulars around here know I’ve been unemployed for quite some time. I was working for a company last year that hired me through the jobsnow program that repaid my employer for my salary because I was an unemployed Dad. The program ended on September 30th, 2010 and wasn’t set for renewal so I once again became unemployed along with a quarter of million other people. I reapplied for unemployment not sure what would happen and it turned out they reopened my previous claim.

I continued looking for work, but I was only able to find 3-4 jobs a week to send my resumes to. I received a letter from EDD shortly after January 1st 2011 telling me that a new claim had been opened for me because I had new wages to base the claim on. It turns out that I started to get about $40 more a week that I was getting before so we were in a bit of a better place.

I continue looking for work and suddenly find that the 3-4 jobs a week had turned in to 5-6 jobs a day. Now I’m starting to get calls back and even an interview or two. Then at the beginning of this month I received a letter from EDD telling me that my benefits have run out. Well that’s happened to lots of people. That’s what all the benefit extensions we’ve been hearing about mean right? WRONG. In my case because I did indeed work last year and became unemployed and the EDD automatically filed a new claim for me based on my new earnings that gave me more money I still didn’t have enough money banked to cover my first 26 weeks of unemployment therefore I have been cut off for the rest of the year from receiving unemployment insurance.

I have filed an appeal, but even in talking to someone at the EDD office they told me that if you run out of money before your initial 26 weeks has finished that you are cut from receiving any more unemployment benefits for that year. I am not someone who is trying to cheat the system. I have been looking for work and there is no where on the EDD website where it says you need to cover your first 26 weeks or you will be dropped for the rest of your benefit year from receiving benefits.

This is the dirty little lie that no one wants you to know. I see the 99ers screaming about how they’ve been collecting benefits for 99 weeks and are now being cut because they’ve run out of extensions. I was 12 weeks into my claim and now I’m cut off for the rest of the year. Luckily things for me are looking up in the economy, but if I get a job that lasts only a few weeks or months I still can’t get unemployment again because what I earn won’t go on record until next year.

Luckily I have a good chance coming up with a very stable company that should work in my favor if I can get it. Keep your fingers crossed for me.

[ad#AdBrite]

A funny thing happened on the way to the forum

Apologies in advance for all of the quotes below, but I had an interesting event happen to me two nights ago that I wanted to wait a bit on before saying anything. I was just sitting at my computer checking twitter every so often and noticed that @JenniferFearing who works for the United States Humane Society sent the following tweet:

JenniferFearing Jennifer Fearing Good news: CA shark fin bill passes Asm cmte – headed 2 floor in coming wks. Call your Assemblymember 2 urge YES – AB 376.#stopsharkfinning

Now those of you who are regular readers of my site know I’m completely against shark finning so I re-tweeted the post with a hash tag of #lelandyee because he was opposed to AB376 because it would take away an ancient Chinese tradition [you know, like foot binding]. While I’m not that into politics I am into doing what I believe is right.
She then replied to my tweet with:
JenniferFearing Jennifer Fearing @baghdadbythebay Well, his office certainly was working hard today to hurt the bill’s chances.
To which I replied:
@JenniferFearing all that’s going to do is hurt his chances for mayor.#stopsharkfinning #lelandyee
And then the fun started to begin. More people started to get involved like Bill Wong:

@akeigwin @jenniferfearing @baghdadbythebay we care enuff not to use “culture” 2 peddle mercury-laden shark fins to elderly Asian Pacifics

and Jennifer Fearing shot back with:
JenniferFearing Jennifer Fearing Both = ban on cruelty RT @BillWongLLC: shark fin ban is no more attack on Chinese culture than Foie Gras ban was attack on French culture
Which lead to Adam Keigwin, who is Leland Yee’s Chief of Staff to jump in with:
AKiegwin Adam Kiegwin @BillWongllc @jenniferfearing @baghdadbythebay no but he does care about the 70 constituents who were present. You lobbyists don’t care?
Gee, I didn’t know I was a lobbyist and tweeted back that I was just a concerned citizen against the barbaric process of shark finning and preceded to get a number of message back from @akiegwin that seemed to be getting more irate as time went on. He knew I wasn’t a lobbyist and after the other’s stopped posting replies and it was only me I got the following from him:

AKiegwin Adam Kiegwin @BillWongllc @jenniferfearing @baghdadbythebay at least w/o u resorting to lies, distortion, and insults

Ouch, I think I hit a bit of a raw nerve there and those of you who have read my articles in the past know that I cited very credible sources for my information on shark finning and how when further analyzed the shark fins being sold in Chinatown where shown to be coming from endangered sharks as well as commercially legit sharks. Then something funny happened around 9pm. All of @akiegwin’s tweets about this to me disappeared from Twitter.
You can delete something you’ve tweeted with twitter, but apparently while the website and apps such as tweetdeck will eliminate them the twitter app for the iPhone doesn’t. So somewhere down the line Mr. Kiegwin received a phone call telling him to pull his tweets immediately. Apparently in checking out Twitter there were quite a few people who joined in on the discussion, but just didn’t include me and I suppose Senator Leland Yee doesn’t want any more bad publicity because in politics the concept of any news is good news doesn’t hold up.
I used to like Leland Yee and the fact that he could usually be found at the Tennesse Grill frequently, but when he came out in outrage over the supposed destruction of ancient Chinese culture by banning the sale of shark fins I realized that our next mayor has to be a mayor that serves the people, not just Chinese people. Granted, the largest race of people in San Francisco are Chinese, but everyone must be served equally.
I also learned something that can be more important. Smartphones have GPS tracking built in and unless you turn it off then the location from where you send a tweet from will be given out to the world. So if you’re going to piss someone off you might not want post your location if you’re doing it from home. Now I’ve got to go. My doorbell just rang.

World Autism Awareness Day in San Francisco

Today I’m having yet another guest blogger and that is my wife Mama Fog who runs her own blog about what she has learned about autism to help her better understand how to deal with the system when it comes to our daughter. You can read more on her site Out of the Fog.

Tomorrow is World Autism Awareness Day.  It seems like a perfect time to list some of the local resources available for families with autism.

Autistic Like, Graham’s Story, the movie will be airing on some PBS stations.

Support for Families of Children with Disabilities hosts workshops, support groups and trainings.  They offer parent mentors, a library and many online resources.  I think their IEP workshop is a must for any parent of a student with an IEP.

List of autism friendly local activities and attractions.  Includes times and dates for the AMC sensory friendly movies and times at bounce houses around the area.

Our daughter is too young for these activities, but I have heard good things about them.

SF Park and Rec Adaptive and Inclusive Programs

KEEN – Kids Enjoy Exercise Now

Special Olympics of Northern California

Janet Pomeroy Center

Parents of children under 3 with a child with autism will be eligible for some help from Early Intervention.   Contact the Golden Gate Regional Center.

Like most city school districts, SFUSD is confusing at best: San Francisco Unified School District’s Special Education

Last year an audit was done on SFUSD’s special education programs and services.  The report was not favorable.

SFUSD is attempting to remedy this.  They are allowing special ed inclusion students to apply at any SF school.   It remains to be seen how this will be supported: San Francisco Unified School District Community Advisory Committee for Special Education

Community Alliance for Special Education offers free and low cost legal counseling and advocacy for families with special needs.

The blog SF K files documents the journey of several parents going through the gauntlet that is the admissions process here in our lovely city.  I’m pleased that they are featuring parents of children in special education.

Here’s a great post about the special education enrollment process.

Redwood City knows how to start and maintain a special ed PTA.  SF should have this too!

Other local bloggers and sites:

Senior Dad

Laura Shumaker

Squidalicious

[ad#AdBrite]

The Chain Gang of San Francisco

San Francisco has a bit of a conundrum on its hands with business. If you have more than three stores you are considered a “chain store” and can’t open any more stores even if there is a demand for your services. Yet, why is there a starbucks every half mile? Why are there so many Chevron, 76 and Shell stations? Why are there so many 7-11’s?

According to the books, San Francisco wants to keep local businesses at the forefront. So the mom and pop who invested money in a 7-11 to open it up in their neighborhood aren’t considered local businesses, yet myspace, google, apple, microsoft can open offices here while they aren’t San Francisco based businesses? Interesting way of thinking. There was a paint store that wanted to open up in the old Hollywood video store [chain!] on Mission street, but because they were a distributor of Glidden paint they were considered a chain and couldn’t move in. Yet we have a paint store in the Sunset that is the exclusive distributor of Kelly-Moore [chain!] paint, so much so that it’s called, “Kelly-Moore Paint” and that isn’t a problem?

I have at one time had a chance to visit the mother of all chain stores Wal-Mart and I was surprised by what I found there. DEALS! That was over 10 years ago and I’m still wearing the socks that I got for $3 for 6 pairs. In this down turned economy that is “coming back” people need a deal.  Mom and Pop who run the small place on the corner can’t give you that. The corner “convenience” [liquor] store that sells a six pack of budweiser for twice as much as your local grocery store [chain!] can’t really compete and you’ll probably notice that there is a lack of corner “convenience” [liquor] stores starting to show up.

There are things that every one of us need. Socks, underwear, gas, food. I don’t really care if it was hand made by underpaid naked virgins in Guatemala [out sourced!]. I just want it to fit and hold up over time. I don’t want to pay $5 for a handmade cupcake made with 70% cacao when I can get 6 for $3 made with Hershey’s [chain!] dark chocolate.

New York Mayor, Michael Bloomberg made a trip here recently made a trip to San Francisco and our new interim first Asian American Mayor [we’ll just ignore that Daly City beat us to the punch on that, because Filipinos aren’t the same kind of Asian we’re talking about] Ed Lee gave Mr. Bloomberg a Cable Car bell and locally made, organic hot dogs. Hot dogs? I haven’t seen a cow or a pig in San Francisco since I last went to the zoo. What about our locally made Boudin sourdough bread [chain!]? Or our crab? I have never heard one person say, “Damn I want me a San Francisco Hot Dog!” That’s because we’re San Francisco! We aren’t know for our hot dogs. There is the Treasure Island Frank which I can’t find any info on why a big hot dog is associated with Treasure Island, but they are difficult to find nowadays and I doubt that’s what Ed Lee gave Mr. Bloomberg.

I honestly don’t see a problem with chain stores. They bring affordable wares to the masses, employ people, albeit at usually a low wage, but only people willing to take low wages would work at a similar Mom and Pop local business. Daly City is taking away tons of San Francisco dollars because they’ll allow Target and other chain stores that provide deals that you can’t get here in San Francisco, so why not let them go in here and give back to the city that desperately needs the money? Kudos to the Board of Supervisors for loosening the stick up their collective butts for allowing Lowe’s to move into one of the worse parts of town. I never see any of those San Francisco resident employees with a frown on their face.

OK, rant off for now. Time to go back to talking about the things that make San Francisco the greatest place to be. It’s just getting harder to find.

[ad#AdBrite]

Kiva: Micro-financing isn’t micro-investing.

I’ve been wanting to write this article for awhile, but I couldn’t find a tie in to San Francisco. Well, I finally did and here goes. Kiva is a San Francisco company that has shown ads around the country that have former President Bill Clinton telling you how you can invest only $25 and get back at least a 95% return on your investment. This sounds all good and well until you start to think about it. What they’re saying is that if you give them $25 you’ll get back at least 95% of that, not 100% of that, but 95% of that. This is like saying give me $25 and I can guarantee a return on your money of at least $23.75. That’s not $23.75 over the $25, but basically give us $25 and we can guarantee you a pay back of $23.75.

Something wrong with the math here? You bet. It gets even better. Your $25 goes in with about 40 other people’s $25 that go to a foreign bank that will lend a needy individual the $1000 that helps them get out of poverty. Sounds great! Wait, there’s something they aren’t telling you…

The banks that give the money to the individuals [in my case Rosa in Peru] charge them between 17% and 25% interest on that loan. These banks give them money that they have guaranteed from people like you and me and then charge the people in third world countries anywhere from $170-$250 on top of the $1000 they received to get that money. After three months I got back my entire $25 from Rosa in Peru who needed help with her garment start up. The problem I see is that these foreign banks are getting a guarantee of the money they put up out front without any risk of losing any money, only the risk of losing interest on the money they’ve given.

To me this is predatory racketeering of needy people in third world countries. I would much rather give the $25 directly and get no return than to further the coffers of a foreign bank who is preying upon the people it is trying to serve. They can’t come up with a single argument that could justify what they are doing, but they’ve got a great green looking website with images of poor foreigners who are looking for money, but it is really the banks in these countries that are looking for the money even more.

People who come from poor nations need help, hell, even people in the US who don’t have money need help, but to charge them such a high interest rate that people who had more money and didn’t need to borrow in the first place would be charged a lesser rate doesn’t seem right. Kiva.org is pitching micro-financing as if it were micro-investing. You’ll never get back more than you put in, but you have a good chance of getting back everything you put in at least.

I can understand that banks can’t take a high risk on giving a loan to people who don’t have much chance of paying it back, but to make it sound all sweet and lovely by taking money from Americans and giving it to poor people who need it at not lose of ROI for the bank is just a swindle scheme by these foreign banks. In looking through the listing of people who are asking for money, I didn’t see a single bank that was on US soil, they were all banks in the foreign countries who were doing the lending. Were there any US people asking for money through Kiva.org? Nope, not one, yet we have people here who could use money, but I believe we understand that banks offering a sweet deal here must have some catch to it.

If you want to support needy people in other countries, please do not do business with Kiva.org which is a non-profit that is for profit for foreign banks.

[gmap center_lat=”37.7621409″ center_lon=”-122.4145766]

FinGate 2.0: Leland Yee

First off, I’d like to start by saying I haven’t seen FinGate anywhere before, so if any other news group uses the term I request that they use my name and a link back to this sight.

Now, onto the story. Last week Leland Yee proclaimed that the elimination of shark fin soup as an attack on ancient Chinese culture. The next day he held a conference serving shark fin soup to the media to show how wonderful and delicious it is.

Then apparently, Leland remembered how environmentally friendly the people of San Francisco Bay Area are. He sent out a rather waffly sounding email that says that while he condemns the finning of sharks, he opposes the ban on shark fins.

Well, I’ve done a little research and here’s a few things I’ve found:

  1. The industry that is involved with shark fishing that uses the entire shark does not supply enough fins to feed the shark fin soup lovers. Shark meat is rarely sold outside the Asian marketplace.
  2. While checking the DNA of shark fins available in San Francisco and Los Angeles more than half of the fins belonged to endangered sharks.
  3. While many other countries fish for sharks or use the finning method that California is trying to outlaw, the majority of all shark meat and all of the fins are sold to China and other Chinese markets
  4. According to research done by SharkWater, 100 million sharks  are finned yearly to supply the Chinese demand for shark fin soup and it’s use in Chinese cures.
  5. The finning of sharks is an unsustainable form of fishing with shark populations dropping severely around the world leaving the seas in an unbalanced state. According to a 2009 study shark populations have dropped 50%-75% due to shark finning. Some species have dropped by 90% in population over the past 20 years.
  6. 87 Countries exported their shark fin catch to Hong Kong and the USA in 2008. Not one kept a shark fin for their own consumption.
  7. Shark meat contains the highest level of mercury found in fish, well above the recommendations of the FDA.
  8. The health claims by Chinese that shark products can increase male vigor and prevent cancer have been proven to be the exact opposite. The high levels of mercury found in shark meat can cause impotence, sterility and cancer.
  9. Costco does not sell shark meat contrary to Leland Yee’s statement. Shark meat is loaded with uric acid and is quite smelly and unappealing and must be soaked for at least a day to leach the urine smell from its flesh.

Is eight reasons enough or need I say more? Apparently while my site is focused on San Francisco and has the most readers here I received a letter from a Shelly Cole in North Carolina:

Hi Eric,

My name is Shelly Cole and I live in Greensboro, NC….Tonight while perusing the net I ran across your blog from 2/16, “Waiter!  There’s a Shark Fin in My Soup!” .  Great blog!  Very well written.  I decided to check out Mr. Yee a bit to see who his is.  I despise hypocrisy!  My number one pet peeve is to be lied to!  I just can’t stand it.  If you lie to me…we’re done….or you at least better be hoping that we have a relationship that goes back for MANY MANY years.  You certainly won’t be trusted again any time soon, but you might not get booted out the door.  ‘Course…if you lied to me….you just might not care if you get booted out or not…

Anyway, after going to Mr. Yee’s sight, I couldn’t believe my eyes!  The hypocrisy!  AAAAGGHHH!!  So I decided to send him a note.  I thought you might be interested in reading it.  Not that I claim to write as well as you, but I hope he actually sees it and that I conveyed the point home to him in such a way that he not only gets it, but that he NEVER FORGETS IT!!  I copied your blog into the email so he’d know what he was getting creamed for, in the event that he hadn’t read your blog.  I intentionally left out the part of who wrote the blog, the name of the blog, or the blogs url.  If he hadn’t read it and then didn’t like it, I was sure how you would feel about unwanted/unsolicited attention that it might garner you from him or from his camp.  I hope you don’t mind my small attempt at “protecting” you.  I doubt I’ll hear back from him, but if I do and he wants to know who the blogger was and you want me to tell him, I’ll be happy to do so.  If you don’t want me to tell him….he’ll never hear it from me…..  😉

I was really very angry with him after having read both  his statement and your blog.  So….I let him know about it….

Sincerely,
Shelly Cole
Greensboro, NC

Thank you Shelly, I think Leland knows about me by now. 🙂 Apparently this is bothering more people than those in the SF Bay Area and they’re speaking up about it [keep in mind my site is read by people in over 100 countries around the world.] I also learned that in the heavily Asian populated state of Hawaii that they have banned the preparation, selling and serving of shark fin soup. Apparently Hawaii doesn’t have as much problem with an ancient Chinese cultural tradition as other people do.

I’ve noticed that no one has really been talking about the taste until my friend Danielle sent me a comment:

I’ve had shark fin soup. It’s pretty gross. And the thought of where it comes from and how it’s obtained makes it even less appealing. From what I recall… the broth was fishy, but not overwhelmingly so. The fin parts have no taste on their own, and we had the shredded kind (they come in shredded and whole form), so the texture kinda reminded me of very short, very very thin (like rice vermicelli, maybe), yet overcooked, noodles.

Just so you all know, Danielle is not Chinese, but Filipino, a culture that has a very strong connection to eating fish [I won’t hold durian against her though. Hell, I wouldn’t hold a durian against anyone, but fruit doesn’t feel pain when you cut into it at least.]

The UK based group Shark Trust had an interesting article with lots of information on the shark fin trade as well a letter from Chef Gordon Ramsay who, like him or not was appalled to find out about shark finning. This site also provides lots of information to use if you want to be so bold and approach a Chinese restaurant that serves shark fin soup.

None of this is an attack on the Chinese population, it is an attack on a practice not a people, that is reprehensible and is destroying our ocean’s food chain. China has had many cultural traditions that they have tossed aside as being barbaric. If I remember correctly, the British stopped beheading and draw and quartering criminals a few centuries ago, yet that was a cultural tradition. The Romans [Italians] as a cultural tradition fed slaves to lions to amuse the poor, but that as well is gone. So why not add shark fin soup to the list. The only reason that Chinese feel they are targeted is because they are the only one’s that eat it and total of the finning trade supplies China and Chinese markets around the world [if the country allows them to serve it of course.]

Leland Yee, please follow the links here and read the information. Perhaps you could find some way to progress and show your wealth and abundance, not by eating the fins of barbarically captured fish that is toxic to consume and instead show your wealth by giving back to the people. I believe that is a finer tradition to embrace.